Time Required: 30 Minutes
Servings: 4–6

Ingredients:

• 2 cans baked beans (or mixed beans)
• 1 onion (chopped)
• 2 tablespoons oil
• 1 Pack Spices 4 Africa Curry Pack (Mild / Medium / Hot)
• 1–2 tomatoes (optional or tomato onion mix)
• ½ cup water
• Salt to taste
• Fresh coriander (optional)

Steps for Cooking:

• Heat oil in a pot and fry onions until golden brown.
• Add Curry Pack and stir for 1 minute to release flavour.
• Add tomatoes (if using) and cook for 3–5 minutes.
• Add beans and mix well.
• Add a little water and simmer for 10–15 minutes.
• Season to taste and garnish with coriander.
• Serve with rice, bread or pap.