Description

Rich, hearty and packed with authentic flavour.

The Spices 4 Africa Lamb & Beef Wet Mix is crafted to deliver a deep, slow-cooked curry with bold spices and a comforting, home-style taste. Perfect for lamb, beef or mutton, this wet mix makes it easy to create a tender, flavourful curry without the guesswork.

Whether you’re cooking for family meals or weekend gatherings, this blend helps you achieve a thick, aromatic gravy and beautifully spiced meat every time.

✔ Authentic flavour
✔ Easy to use
✔ Perfect for lamb, beef or mutton
✔ Ideal for slow cooking and rich gravies

Recipe – Lamb & Beef Curry

Preparation Time: ±10 minutes

Cooking Time: Slow cook until tender

What You’ll Need

• 1 kg Beef / Mutton / Lamb

• 3 teaspoons Spices 4 Africa Lamb & Beef Wet Mix

• 1 large onion (chopped)

• 2 medium tomatoes (grated)

• 5 medium potatoes (cut in halves)

• Salt to taste

• 4–5 tablespoons oil

• Fresh coriander (for garnish)

Method

1. Heat oil in a wide, thick-based pot.

2. Fry chopped onions until golden brown.

3. Add 3 teaspoons of Lamb & Beef Wet Mix.

4. Add meat and salt to taste, and allow to cook.

5. Add 1 cup of water at a time, allowing the meat to cook until tender.

6. Once the water reduces, add grated tomatoes and simmer.

7. Add potatoes with enough water to cover and cook on low heat until soft.

8. Garnish with freshly chopped coriander and serve.

Shopping List

✔ 1 kg Beef / Mutton / Lamb
✔ 1 large onion
✔ 2 medium tomatoes
✔ 5 medium potatoes
✔ Cooking oil
✔ Fresh coriander (optional)
✔ Salt